Sitios de Interes para el Asociado
Entidades Argentinas
- MAGPyA - Ministerio de Agricultura, Ganadería, Pesca y Alimentos
- MAGPyA - Dirección Nacional de Alimentos
- INTA - Instituto Nacional de Tecnología Agropecuaria
- INTI - Instituto Nacional de Tecnología Industrial
- SENASA - Servicio Nacional de Sanidad y Calidad Agroalimentaria
- INAL - Instituto Nacional de Alimentos
- IRAM - Instituto Argentino de Normalización
- Asociación Química Argentina
- ILSI Argentina - International Life Sciences Institute
- Asociación Argentina de Grasas y Aceites
- Instituto Argentino del Envase
- MAPO - Movimiento Argentino para la Producción Orgánica
- Denominador de Orígen - Normativa Argentina
Entidades Extranjeras
- IFT - Institute of Food Technologist
- IFT - World of Food Science
- IUFoST - International Union of Food Science and Technology
- ALACCTA - Asoc. Latinoam. y del Caribe de Ciencia y Tecn de Alimentos
- EFFoST - European Federation of Food Science and Technology
- Australian Institute of Food Science and Technology
- IDF - International Dairy Federation
- ASM - American Society for Microbiology
- American Chemical Society
- IUNS - International Union of Nutritional Sciences
- FDA - Food and Drug Administration
- FAO - Food and Agriculture Organization of the United Nations
- FAO - FAOSTAT
- FAO - David Lubin Memorial Library
- WHO - World Health Organization
- WHO - ACC Sub Committee on Nutrition
- WHO - Library
- WHO - Virtual Reference Desk
- WHO - Statistical Information Service (WHOSIS)
- United Nation University
- WTO - World Trade Organization
- WTO - Agreement on technical Barriers to Trade
- ICSU - International Council of Scientific Unions
- International Food Information Service
- International Institute of Refrigeration
- International Life Sciences Institute
- ICGFI (International Consultative Group on Food Irradiation )
- Intl. Association for Food Protection
- Food Safety Information - Government Agencies
- Food and Nutrition Information Center
- Instituto Panamericano de Protección de Alimentos
- IOFI (International Organization of the Flavour Industry)
- Phytothecnical and Ethnobotanical databases
- US Pharmacopy
- MERCOSUR - Agencia Nacional de Vigilancia Sanitaria de Brasil
Códigos y Estándares
- Código Alimentario Argentino
- Mercosur - Normativas
- UE (Unión Europea) - legislación
- ISO (International Standard Organization
- Codex Alimentarius
- CFR USA - Code of Federal Regulations
- JECFA - flavouring aditives
- JECFA - Food Aditives specifications
- FCC - Food Chemical Codex
- USDA Nutrient Database for Standard Reference, Nutrient Data Laboratory
